Course Information
Mode:
Onsite
Duration:
2 Years
Intakes:
Jan / April / August
Type:
Full-time
Level of Study:
Diploma
Field of Study:
Culinary Arts
Faculty:
Hospitality & Culinary Arts
University:
INTI International University & College
Fees:
Approx. RM 52,126
Course Overview
Entry Requirements:
| SPM / SPMV / O-Level | 3Cs |
| UEC | 3Bs |
| SKM | LEVEL 3 |
| English | IELTS: 4.0 |
| MUET | Band 2 |
| Other | Equivalent qualifications recognised by the Malaysian Government |
Note: International students are subject to meet entry requirements that reflect similar qualifications and experience as stated above.
To find country-specific entry requirements visit our international entry requirement page
Career Opportunities
Explore your career possibilities.
- Professional Chef
- Catering Manager
- Restaurateur
- Food Consultant
- Or start own food and beverage business
